Food and Wine Pairing Event

by Bureau des Elèves du MBA d’HEC (isa)

Join us for a presentation on how to harmoniously pair food and ingredients with different wines. Our guest speaker Sara Feiz (HEC MBA Alumna) will embark you in a culinary tour de France where you will be able to taste delicacies from every wine producing regions.

20 €
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0 €

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S Building - Cafétéria


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